Celebrity talk

Updated on May 16, 2007  |  04:31 PM IST |  1.4M

Her simplicity was her trump card and when she made her debut in Sooraj Barjatya's Maine Pyar Kiya, she became a rage in the country. Today she's beautifying the small screen arena with her grace and presence. Watch her in Kagaz Ki Kashti on Sahara TV, a serial that also marks her hubby Himalaya's debut as a producer.

What is your food palate like?
I prefer milk and rice poha in the morning. Dal, rice and greens constitute my lunch. I usually have lemon tea in the evening. I have pasta in the night.

Do you have a sweet tooth?
Yes, hot chocolate brownie with vanilla ice-cream is my favourite.

What's best about home-made food?
It's made with a motherly love and affection, and is very hygienic.

Name your favourite restaurant
Shatranj and Frangi Paani.

What is a must on your plate?
Rice or Pasta.

Anything that you can't resist?
Walnut brownie with vanilla ice-cream.

Do you follow any diet chart?
No. But I make it a point to eat fat-free nutritious food.

What do you recommend for glowing skin and lustrous hair?
Cucumber and almonds enrich the texture of your skin. Whereas curds is a very good conditioner for your hair.

What is your fitness regimen?
I go for morning walks and I go to the gym in the evenings. What refreshes you after a tiring shoot?
Nescafe.

On an outdoor shoot do you easily adapt to other tastes?
Yes. I love trying new cuisines.

Source - food.sify.com

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